Recipes - Cookie Recipes
Chocolate Pumpkin Oatmeal Cookies
Enjoy the taste of pumpkins with this scrumptious cookie that is perfect for a snack in between meals.
Active Time: 00:15 Minutes
Total Time: 00:30
Yield: 48 - Cookies
RECIPE INGREDIENTS
1 cup pumpkin
2 each egg whites
1 cup brown sugar
1 1/2 cup flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon cloves
2/3 cup chocolate chips
3 cups rolled oats
1 cup raisins
DIRECTIONS
Preheat oven to 350 degrees.
Prepare baking sheet with cooking spray.
In a small bowl, combine pumpkin and egg whites.
In a big bowl, combine sugar, flour, baking soda, cinnamon, nutmeg, cloves, oats, and raisins.
Mix wet ingredients with dry ingredients just until moistened.
Drop by 1 tablespoonful onto prepared baking sheet, 2 inches apart. Pat until flat, because during baking, the cookie size will not change a lot.
Bake until they seem firm, 15 minutes. Once a sheet.
Cook lightly, transfer to a wire rack, cool completely, storage in a air tight container for up 2 weeks.
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