Recipes - Seafood Recipes
Clams Italiano
These clams are steamed in wine, butter, and herbs. When the clams are gone, dip Italian bread in the broth.
Active Time: 00:15 Minutes
Total Time: 00:15
Yield: 6 servings
RECIPE INGREDIENTS
* 1/2 cup butter
* 5 cloves garlic, minced
* 2 cups dry white wine
* 1 tablespoon dried oregano
* 1 tablespoon dried parsley
* 1 teaspoon crushed red pepper flakes (optional)
* 36 clams in shell, scrubbed
DIRECTIONS
1. Melt butter in a large skillet over medium heat. Cook garlic in butter briefly. Stir in wine, and season with oregano, parsley, and red pepper flakes.
2. Place clams in the wine mixture. Cover, and steam until all the clams have opened: discard any that do not open. Serve in soup bowls, and ladle broth generously over them.
MORE RECIPES LIKE THIS
Cajun Blackened Redfish
Seafood Recipes
Delicious, quick and easy dish to prepare! Best when caught fresh, but can use frozen. Made this recipe up when I was about 14, still it is one of my favorites! [Recipe details]
Grilled Seafood and Chorizo Paella with Allioli
Seafood Recipes
Coarsely grate tomatoes into a bowl and discard skins. Put onion and bell peppers in another bowl. Measure garlic, paprika, and salt into a small bowl. Put rice, seafood, and chorizo each in a separate bowl. [Recipe details]
Salmon Loaf
Seafood Recipes
Salmon, cracker crumbs, milk, egg and butter, baked into a loaf. [Recipe details]
Grilled Seafood Po'Boy
Seafood Recipes
Peel shrimp, and devein, if desired. Cut fish crosswise into 1-inch slices. Combine shrimp and fish in a shallow dish, and sprinkle with Creole seasoning. Cover and chill 2 hours [Recipe details]
Baked Salmon Fillets Dijon
Seafood Recipes
Delicious baked salmon coated with Dijon-style mustard and seasoned bread crumbs, and topped with butter. [Recipe details]
Sauced Fish
Seafood Recipes
Fresh cod baked in a mayonnaise and sour cream sauce. [Recipe details]
