Recipes - Salad Recipes
Greek salad
This Greek salad is awesome, I followed all the ingredients in the recipe and it turned out just like my favorite Greek restaurant.
Active Time: 00:15 Minutes
Total Time: 00:15
Yield: 8 - servings
RECIPE INGREDIENTS
6 each tomatoes firm ripe, coarsely chopped
3 each cucumbers Lebanese, coarsely chopped
1 each red onion sliced into rings
7 ounces greek olives marinated
1 each sweet bell pepper green or yellow, halved, deseeded, coarsely chopped
6 ounces feta cheese marinated, cubed
1 teaspoon oregano dried greek
1 teaspoon salt
1/2 cup olive oil, extra-virgin use the best you can find
1/4 cup lemon juice freshly squeezed if possible
DIRECTIONS
Combine tomato, cucumber, onion, capsicum, olives and feta in a salad bowl.
Whisk together the oil and slowly add the lemon juice in a thin stream.
Season with oregano and the salt.
Drizzle the salad with dressing and toss to combine.
Serve immediately.
Top with some fresh ground pepper if desired. Feel free to serve on top of a bed of chopped romaine lettuce.
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