Recipes - Low-Carb Recipes
Tuna Curry in a Hurry
A fast and easy tuna dish with a creamy curry sauce. Serve over rice pilaf.
Active Time: 00:05 Minutes
Total Time: 00:10
Yield: 4 servings
RECIPE INGREDIENTS
* 2 tablespoons butter
* 1 clove garlic, minced
* 1/3 cup chopped onion
* 1/3 cup chopped green bell pepper
* 1 (6 ounce) can tuna, drained and flaked
* 1 cup sour cream
* 1 teaspoon curry powder
DIRECTIONS
1. Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper. Cook slowly, stirring occasionally, until onions are soft.
2. Stir in tuna, sour cream, curry powder, salt and pepper. Heat until warm and serve.
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